unlike my previous trip, the line at the immigration was much longer. The immigration just implemented a new security measure, which requires each passenger to put all they fingers, starting from 4 fingers of the right hand, followed by 4 fingers of the left hand, then both thumbs, on a special scanner. It took a while to complete the procedures.
The flight landed at 8:50am. We were out of the terminal building at around 9:50am. Early checkin to the hotel was not possible, as it is during Malaysian school holiday, which marks a peak season for Indonesia. We then left our luggage with the concierge and took a taxi to our favourite Garuda Restaurant. Taxi cost Rp25000/way and our excellent lunch cost Rp290,000 (RM120 or USD30).
The only place I enjoyed getting stuck on a red traffic light is in Medan, where I will normally look around for many talented people by the road side. We were entertained by a cute toothless boy with his small guitar, sang us a song. We could not figure out what his words,anyway, we gave him a small token of appreciation for his cute performance.
At last, we walked into the nice and cosy room of Grand Aston Hotel.
My son, Adri, slipped into a robe and rested. My hubby did some work, while I continued my reading on 'Love in a torn land'. The storry is getting into supense.
A little later, Adri joined my colleague, Anuar to the swimming pool and enjoyed their swimming on the 3rd floor.
A bit later, we decided to walk around the area, enjoyed the surrounding, before ended at Grand Palladium Plaza, a small shopping complex. Thinking of Nadia, I bought her something that I figured she might like.
Then dinner time. Adri and I didn't feel like going out thinking tomorrow will be a long day. So, my hubby went with Anuar, while I started my PC and Adri had gone deeply asleep.
Tomorrow will be more exciting. Lake Toba and Samosir Island is already waiting for us.
(To be continued…)
2 comments:
Jealous i tengok.......jealous you makan di Garuda. Sedapnya!2T
Oh yes! Garuda. I can take lunch and dinner there everyday without getting sick of the food. emm.....
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